Crispy Homemade French Toast Sticks
Delight in the perfect crispy French toast sticks, ideal for breakfast or a sweet snack!
Cook time:
Total time:
Yield: 8 servings
Ingredients
- 2 large eggs
- ½ cup powdered sugar
- ¼ cup milk
- 2 tablespoons maple syrup
- ¼ teaspoon ground cinnamon
- 6 slices white bread
- Cooking spray
- ½ cup granulated sugar (for cinnamon sugar)
- ¼ teaspoon ground cinnamon (for cinnamon sugar)
Instructions
- In a medium bowl, whisk together the eggs, milk, maple syrup, and ¼ teaspoon ground cinnamon until well combined.
- Cut each slice of bread into thirds and dip them into the egg mixture, ensuring each piece is well coated.
- On a plate, mix the remaining ½ cup granulated sugar with ¼ teaspoon ground cinnamon.
- Heat a frying pan over medium heat and spray lightly with cooking spray. Place the dipped bread sticks in the pan.
- Cook for about 2-3 minutes on each side or until golden brown. Remove from the pan and immediately coat with the cinnamon sugar mixture.
Nutritional Information
| Serving Size | 1 stick |
|---|---|
| Calories | 397 |
| Total Fat | 3g |
| Saturated Fat | 1g |
| Cholesterol | 71mg |
| Sodium | 154mg |
| Carbohydrates | 91g |
| Fiber | 3g |
| Sugar | 74g |
| Protein | 5g |
Why Homemade French Toast Sticks Are a Breakfast Game Changer
French toast sticks are not just a delightful breakfast option; they are a versatile dish that can cater to various tastes and preferences. The crispy exterior and soft, custard-like interior make for a perfect balance that pleases both kids and adults alike. Homemade versions, such as our crispy French toast sticks, allow you to control the ingredients, ensuring a fresher and healthier meal compared to store-bought alternatives. By preparing them at home, you can experiment with different types of bread, such as brioche or whole grain, adding an extra layer of flavor and nutrition.
The Benefits of Making French Toast Sticks from Scratch
Making French toast sticks from scratch offers numerous benefits. Firstly, you can use high-quality ingredients that align with your dietary preferences, whether it s organic eggs or gluten-free bread. Secondly, the preparation process is quick and simple, taking only about 25 minutes from start to finish. This makes it an ideal choice for busy mornings or when unexpected guests arrive. Moreover, the ability to customize flavors by adding spices or extracts, like vanilla or nutmeg, allows you to tailor the dish to your liking, making it a unique and personal breakfast experience.
Serving Suggestions to Elevate Your French Toast Sticks
While our crispy French toast sticks are delicious on their own, you can elevate the dish by pairing it with various accompaniments. Consider serving them with a selection of dipping sauces such as warm maple syrup, chocolate sauce, or a fruit compote for added sweetness. Fresh fruits like strawberries, blueberries, or bananas can also enhance the dish, providing a refreshing contrast to the rich, sweet flavors. For a decadent touch, a dusting of whipped cream or a scoop of vanilla ice cream can transform these sticks into a delightful dessert, perfect for brunch gatherings or special occasions.
Storing and Reheating French Toast Sticks
If you find yourself with leftover French toast sticks, you can easily store them for later enjoyment. Allow the sticks to cool completely, then place them in an airtight container and refrigerate for up to three days. For reheating, simply pop them in a toaster oven or a conventional oven set to 350°F (175°C) for about 5-7 minutes until they are heated through and regain their crispiness. Alternatively, you can use the microwave for a quicker option, though this may result in a softer texture. Enjoying homemade French toast sticks throughout the week makes breakfast a breeze!
Creative Variations to Try
Once you master the classic crispy French toast sticks, don t hesitate to get creative with variations! For a fun twist, try adding chocolate chips or nuts to the egg mixture for a more indulgent treat. You could also experiment with different spices, such as cardamom or pumpkin spice, to match the season. For a savory option, consider incorporating herbs and cheese into the batter, creating a unique breakfast experience that will surprise your palate. The possibilities are endless, making these French toast sticks a staple that can be enjoyed in numerous ways!
Conclusion: A Timeless Breakfast Delight
Homemade crispy French toast sticks are not just a meal; they are an experience that brings joy and comfort to the breakfast table. Their ease of preparation, combined with the ability to customize flavors and pairings, makes them a timeless favorite. Whether served on a chilly morning or at a festive brunch, these delightful sticks will surely please everyone. So gather your ingredients, follow our simple recipe, and indulge in the deliciousness of homemade French toast sticks today!
